Tartiflette with Durrus cheese
Tartiflette with Durrus cheese: A winter warmer using Rooster potatoes, smoked bacon, and thyme. Perfect for cozy evenings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.
Cooking tools:
- Stove
- Oven
- Pot
- Colander
- Skillet
- Chef's knife
- Cutting board
- Baking dish
- Spoon
- Measuring spoon
- Measuring cup
Ingredients
- 200 ml Dry White Wine
- 300 g Durrus Cheese sliced and rind removed
- 1 clove Garlic chopped
- 1 tbsp Olive Oil
- 1 medium Onion thinly sliced
- 0 Pepper
- 0 Salt
- 2 tbsp SuperValu Fresh Thyme
- 1 kg SuperValu Rooster Potatoes peeled and left whole
- 200 g SuperValu Smoked Bacon Rashers diced
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