The Juiciest Meat Balls Ever Recipe | George Duran | Food Network

Ingredients

• 1/2 cup panko bread crumbs
• 1/4 cup whole milk
• 1 pound ground beef
• 1 pound ground pork
• 1 onion, finely chopped
• 1/2 stick butter, softened
• 2 large eggs
• 1/2 cup chopped parsley leaves
• Kosher salt
• Freshly ground black pepper
• Olive oil, for frying