Channa Palak (Chickpeas with Spinach) - Chef In You
Explore the flavors of Channa Palak (Chickpeas with Spinach) from ChefInYou, a simple yet delicious recipe perfect for beginners and busy cooks alike.
Ingredients
- 1 cup cooked chickpeas, or used canned after draining it well
- 1-2 bunches of spinach, coarsely chopped (you can use as much or as little, as per taste)
- 1 red onion.chopped
- 2-3 medium tomatoes,chopped
- 1/2 tsp cumin seeds
- 1/2 tsp fennel seeds
- 1 stick cinnamon
- 2 bay leaf
- pinch of clove powder and cardamom powder (optional)
- 1 tsp garam masala
- 1 tsp mango powder
- 1/2 tsp turmeric powder
- 1 tsp cumin-coriander powder
- 1/2 tsp ginger-garlic paste
- 1-2 green chillies, thinly sliced (or as per taste)
- salt to taste
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