Turkey Meatball Lettuce Cups with Honey Adobo Sauce

Turkey Meatball Lettuce Cups with Honey Adobo Sauce

mealplans.cooksmarts.com

Enjoy Turkey Meatball Lettuce Cups with Honey Adobo Sauce & pear slaw—perfect for a light, make-ahead dinner. Perfect for reducing your mental load!

View full recipe on mealplans.cooksmarts.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at mealplans.cooksmarts.com.

Share this recipe:

Cooking tools:

  • Instant-read thermometer
  • Skillet
  • Stove
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Serving platter
  • Serving bowl
  • Spoon

Ingredients

  • 3 ribs Celery, julienned
  • 1 Pears, Asian, julienned
  • 2 Tbsp Lemon juice
  • 2 tsp Maple syrup
  • 1/2 cup Sour cream (sub plain or Greek yogurt)
  • 4 tsp Vinegar, red wine
  • 2 tsp Adobo sauce (from a can of chipotle peppers in adobo)
  • 2 tsp Honey
  • 1/2 tsp Paprika, smoked
  • 2 stalks Green onions, chopped, green and white parts combined
  • 12 leaves Lettuce, romaine
  • ~12 Turkey meatballs (ingredients listed separately), halved
  • 1 lb Turkey, ground (look for ground dark meat turkey if available)
  • 1 Eggs
  • 1/4 cup Panko breadcrumbs
  • 1/2 tsp Salt
  • 1/4 tsp Black pepper
  • 1/4 tsp Garlic powder
  • 2 Tbsp Oil, cooking
  • 1/4 cup Stock, any type

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This