Sheet Pan Sausage and Veggies - CookingHub
Ditch the dishes and embrace the deliciousness! This Sheet Pan Sausage and Veggies recipe is your ticket to a simple, satisfying meal.
Ingredients
- 1 LB of Italian pork sausage - crumbled (hot or sweet)
- 1 LB of fingerling potatoes - cut in half
- 1 red bell pepper - chopped
- 1 green bell pepper - chopped
- 1 red onion - peeled and chopped
- 2 cups of broccoli florets
- 2 TBSP of Extra Virgin Olive Oil
- 1 TSP of dried garlic powder
- 1 TSP of dried oregano
- 1 TSP of salt
- ½ TSP of ground pepper
- 1x Measuring Cups
- 1x Measuring Spoons
- 1x Chef’s knife
- 1x Cutting Board
- 1x Large Mixing Bowl (8 QT +)
- 1x Silicone Spatula
- 1x Baking Sheet with Parchment Paper or Silicone Matt
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