Thai Massaman Curry
Thai Massaman Curry with lamb, potatoes - remove skin, bay leaves, fish sauce, lime juice, coconut milk, oil, salt ), chilies, peppercorns, cumin seeds, cloves, cardamoms, roasted belacan, galangal,...
Ingredients
- 500 g 1.1 lb lamb
- 2 potatoes - remove skin
- 2 bay leaves
- 1 Tbsp fish sauce
- 1 Tbsp lime juice
- 113 ml 0.5 cup coconut milk
- some oil
- 5 salt
- 1 tsp red dried chilies
- 1 tsp black peppercorns
- 1 tsp cumin seeds
- 3 cloves
- 3 cardamoms 0.5 inch
- 0.5 inch roasted belacan
- 2 sprigs galangal
- 1 coriander leaves
- 5 lemongrass
More Like This
Foodista | Recipes, Cooking Tips, and Food News | Thai Massaman Curry
foodista.com
thai massaman curry recipe | Schwartz
schwartz.co.uk
Thai Beef Massaman Curry - Blas Y Tir
blasytir.com
Beef Massaman Curry Recipe | olivemagazine
olivemagazine.com
Massaman Curry | Recipe Cart | Recipe Cart
getrecipecart.com
Thai Massaman Beef Curry / Thai Massaman Beef Curry Recipe - homecooked.cz
homecooked.cz
Chicken Massaman Curry | Recipe Cart | Recipe Cart
getrecipecart.com
Beef Massaman Curry
ah7.fit