Beef Massaman Curry
Explore the flavors of Thailand with our Beef Massaman Curry Recipe. Rich in protein and packed with aromatic spices, this dish is both nutritious and delicious. Perfect for a hearty dinner.
Ingredients
- 500g (1.1 lbs) of beef, cut into chunks
- 4 tablespoons of Massaman curry paste
- 400ml (13.5 fl oz) of coconut milk
- 2 medium-sized potatoes, cubed
- 1 large onion, sliced
- 2 tablespoons of fish sauce
- 2 tablespoons of tamarind paste
- 1 tablespoon of palm sugar
- 4 cardamom pods
- 1 cinnamon stick
- 2 star anise
- 2 bay leaves
- 50g (1.7 oz) of unsalted peanuts
- 1 tablespoon of cooking oil
- Steamed rice, to serve
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