Butternut Squash and Apple Soup

Name: Butternut Squash and Apple Soup
Ingredients: 2 pounds butternut squash; 2 Tbsps oil such as canola; 2 golden delicious; 1/4 tsps nutmeg; some salt and pepper; 1 large sweet onion; 2 cups vegetable stock

spoonacular.com

Butternut Squash and Apple Soup with butternut squash, oil such as canola, golden delicious, nutmeg, salt and pepper, onion, vegetable stock takes only about 45 minutes to make. One serving costs $

Keywords

fall
winter
vegetarian
vegan
dairy-free
dairy free
lacto ovo vegetarian
whole 30
butternut squash
oil such as canola
golden delicious
nutmeg
salt and pepper
onion
vegetable stock

View full recipe on spoonacular.com

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