Ripped Recipes - Carrot Cake Protein Loaf

Ingredients

• 1 serving (serving = 1/4 cup) Gold Medal Whole Wheat Flour
• 1 serving (serving = 1/2 cup dry) Great Value 100% Whole Grain Old Fashioned Oats
• 8 serving (serving = 1/8 tsp) Argo Baking Powder (Double Acting, Aluminum Free)
• 8 serving (serving = 1/8 tsp) Arm & Hammer Pure Baking Soda
• 4 serving (serving = 1 tbsp) Yerba Prima Psyllium Whole Husks
• 3 serving (serving = 1/2 cup) Publix Unsweetened Applesauce
• 3 serving (serving = 3 tbsp) All Whites 100% Liquid Egg Whites
• 1/4 serving (serving = 8 oz) Chobani 0% Plain Greek Yogurt
• 1 serving (serving = 1/3 spray) Spectrum Coconut Spray Oil
• 1 serving (serving = 1 serving (36 g)) Raisins
• 3 serving (serving = 1 level scoop) Cellucor Cor-Performance Whey
• 1 serving (serving = 1 cup) Dole Shredded Carrots
• 1/4 tsp Nutmeg (Ground)
• 1 serving (serving = 1 tsp) McCormick Ground Cinnamon
• 1/4 serving (serving = 1 tsp) Diamond Crystal Iodized Salt
• 1 serving (serving = 1 tsp) McCormick Pure Vanilla Extract