Mummys Chicken Mince Pilau recipe by Sh4k33r4_recipes
Mummys Chicken Mince Pilau recipe by Sh4k33r4_recipes posted on 28 Dec 2017 . Recipe has a rating of 4.8 by 4 members and the recipe belongs in the Rice Dishes recipes category
Keywords
- chicken
- halaal
- mince
- mummys
- pilau
- recipe
- sh4k33r4recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- 1 kg chicken mince
- ¾ cup oil dhall (lentils) boiled but not mushy
- 1 cup frozen peas.
- 2 to 3 carrots grated
- 2 and a half cups rice boiled and drained
- 2 onions
- 2 tomatoes pureed and 2 tablespoon tomato puree
- 2 whole green chillies
- ½ teaspoon arad (Turmeric) and ½.teaspoon egg yellow colouring
- 2.teaspoon crushed red chillies.
- ½ teaspoon crushed Jeeru (Cumin).
- 1 tablespoon Lemon juice.
- 1 and half teaspoon salt
- 2 teaspoons ginger garlic
- 1 cup ghee (Clarified butter)/oil
- 1 teaspoon whole Jeeru (Cumin)
- 6 potatoes fried
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