Rustic Tomato Tart | Sargento® Foods Incorporated

Ingredients

• 1 sheet refrigerated pie crust (half of typical package)
• 2 cups (8 oz.) Sargento® Shredded 6 Cheese Italian, divided
• 1 cup pasta sauce
• 2 large or 3 medium tomatoes, thinly sliced
• 1/2 tsp. salt
• 1/2 tsp. ground pepper
• 1/4 cup assorted garden herbs roughly chopped, including basil, oregano, parsley, chives or thyme.