Couscous Cakes Recipe I Healthy Made Tasty

Couscous Cakes Recipe I Healthy Made Tasty

healthymadetasty.com.au

This couscous cake recipe can be served as a snack with dip or as a side dish to any meal.  Leftovers are perfect for lunch.

View full recipe on healthymadetasty.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthymadetasty.com.au.

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Ingredients

  • ¾ cup couscous
  • preferably wholemeal
  • 1 tsp reduced-salt vegetable stock powder
  • 1 cup boiling water
  • 1 clove garlic
  • crushed
  • ¼ cup parsley or coriander
  • ½ cup canned no-added-salt chickpeas
  • drained & rinsed
  • 2 large eggs
  • lightly beaten
  • 1 lemon
  • zested
  • Olive oil

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