Barbecue sauce | RICARDO

Ingredients

• 30 ml (2 tbsp) butter
• 30 ml (2 tbsp) unbleached all-purpose flour
• 2 cloves garlic, finely chopped
• 2 cans 284 ml (10 oz) chicken broth concentrate, undiluted
• 15 ml (1 tbsp) ketchup
• 15 ml (1 tbsp) paprika
• 5 ml (1 tsp) honey
• 5 ml (1 tsp) mustard powder
• 1 ml (1/4 tsp) ground ginger
• 1 pinch cayenne pepper
• 1 pinch nutmeg