Warm Artichoke Dip recipe | Cheesy | Woolworths TASTE
Indulge in this creamy and cheesy warm artichoke dip, featuring chopped artichoke hearts, spring onions, mayonnaise, and Grana Padano cheese. Baked to golden perfection
Ingredients
- 2 x 390 g cans artichoke hearts in brine, drained and roughly chopped
- 5–6 spring onions, finely chopped
- 3⁄4 cup good-quality mayonnaise
- 1 cup Grana Padano (or any other hard cheese), grated
- 1 lemon, juiced
- freshly ground black pepper, to taste
- baguette or ciabatta, for serving
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