Carrot, cranberry & Havarti salad | Canadian Goodness
This is the Carrot, cranberry & Havarti salad recipe.
Ingredients
- 1/2 cup (125 mL) walnut pieces
- 3 tbsp (45 mL) olive oil
- 1 tbsp (15 mL) honey
- 1 tbsp (15 mL) orange juice
- 1 tbsp (15 mL) plain Greek yogurt
- 6 - 8 medium carrots
- peeled and cut into ribbons or julienned
- 5 oz (150 g) Canadian Havarti
- cut into small cubes
- 1/2 cup (125 mL) dried cranberries
- 1/4 cup (60 mL) fresh chives
- chopped
- Salt and freshly ground pepper
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