Air Fryer Halibut with Lemon Thyme Butter Sauce - Jihi Kitchen
Indulge in the family-friendly simplicity and zest of our Air Fryer Halibut, perfectly paired with a lemon thyme butter sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.jihi.com.
Ingredients
- 2 halibut filets 6-8 ounces each
- 1 tbsp olive oil extra virgin
- 1 tsp paprika smoked or regular
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1/4 tsp chili powder
- 1/2 tsp kosher salt
- 1/4 tsp black pepper
- 2 tbsp butter unsalted
- 1 clove garlic minced
- 2 sprigs thyme
- 1 lemon zested
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