Struffoli
Experience the delicious tradition of Struffoli—'honey balls' from Southern Italy, perfect for Christmas and New Year's luck. Makes 8-10 servings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.christinacooks.com.
Cooking tools:
- Microplane
- Slotted spoon
- Pot
- Saucepan
- Stove
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Paper towel
- Plate
Ingredients
- 1/2 cup water
- 3 tablespoons brown rice syrup
- 3 tablespoons extra virgin olive oil
- 1 ½ cups sprouted whole wheat flour or whole wheat pastry flour
- ½ cup semolina flour
- Pinch sea salt
- 3 teaspoons baking powder
- 1 teaspoon baking soda
- Grated zest of 1 lemon
- Grated zest of 1 orange
- ¼ cup sparkling wine or water
- Oil, for frying
- 1 cup brown rice syrup
- 1 tablespoon orange juice
- ½ cup unsweetened shredded coconut
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