Simple Salsa Verde and White Rice Recipe
Made with store-bought salsa verde and aromatic Carolina® White Rice this dish is quick and tasty, perfect to prepare for a taco bowl.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at carolinarice.com.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Spoon
- Fork
Ingredients
- 2 tbsp olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 1/2 tsp salt
- 2 cups Carolina® White Rice
- 3 cups sodium-reduced vegetable broth
- 1 1/2 cups store-bought salsa verde
- 1/4 cup finely chopped fresh cilantro
- 2 tbsp finely chopped fresh parsley
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