Red Kuri and Apple Soup with Leftover Turkey Recipe - (4/5)

Ingredients

• 1 organic red kuri squash; peeled, seeds removed, and chopped {about four cups}
• 2 organic red delicious apples, cored and chopped {peeling is optional}
• 1 TB organic extra virgin olive oil
• 1 quart bone broth
• 1 tsp organic powdered ginger {or 1 TB fresh grated}
• 1 tsp organic powdered turmeric {or 1 TB fresh grated}
• 1/2 tsp organic garlic powder
• 1/2 tsp fish sauce
• 2 cups chopped or shredded leftover turkey
• Real salt or Himalayan sea salt, to taste