Persian Rice With Mung Beans (Maash Polow) Recipe

Persian Rice With Mung Beans (Maash Polow) Recipe

www.food.com

"Rice with mung beans (maash polow) is a delightful summer dish, light, simple and delicious. Mung beans are good in soups, salads and are super

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Pot
  • Stove
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Kitchen towel
  • Serving platter

Ingredients

  • 1 1/2 cups dried mung beans, picked over and washed
  • 1 1/2 cups basmati rice, washed and drained
  • 1 large onion, peeled and finely chopped
  • 1/3 teaspoon turmeric
  • 1 pinch ground cumin
  • water
  • oil or butter
  • sea salt
  • date syrup, to serve (Dibis in Arabic, found in Middle Eastern or health food stores)

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