Shrimp Okra Gumbo | Recipe Cart

Ingredients

• 1 tablespoon canola or vegetable oil
• 4 cups fresh or sliced okra or 16 ounces
• .5 cup chopped onion
• .25 cup chopped celery
• .25 cup chopped bell pepper
• 1 cup chopped fresh or canned tomatoes
• 2 garlic pods, pressed
• .5 teaspoon salt
• .25 teaspoons of red cayenne pepper
• 2 cus smothered okra from the above recipe
• 2 pounds fresh shrimp, peeled and deveined
• 4 cups or 32 ounces of chicken broth
• 1 cup of water
• Kitchen Bouquet, optional