Pale Ale Cheese Dip

Ingredients

• 2 ounces butter
• 3 tablespoons yellow onion, finely diced
• 6 tablespoons flour
• 2 cups whole milk
• 6 tablespoons Columbus Brewing Co. pale ale (or your favorite Ohio-made pale ale)
• 1 pound of shredded cheddar cheese
• 2 tablespoons Dijon mustard
• 3/4 tablespoon Tabasco sauce
• Salt
• Pepper