Bacon Deviled Eggs Recipe - A Classic American Dish
Try this delicious Bacon Deviled Eggs Recipe, an American classic with a twist! Made with hard boiled eggs, mayonnaise, sour cream, mustard, horseradish, crispy bacon, and scallions. Perfect for any...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 12 hard-boiled eggs, peeled and halved
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 tbsp dijon mustard
- 1 tbsp prepared white horseradish
- 8 oz (227 g) bacon, cooked crisp, drained, and crumbled fine
- 4 scallions, finely chopped
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