Pimento Cheese… The Pate of the South
Using the paddle attachment of an electric mixer, combine all ingredients until well blended. Cover and refrigerate for at least 2-3 hours allowing flavors to…
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Cooking tools:
- Stand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Plastic wrap
- Refrigerator
Ingredients
- 12 ounces sharp cheddar cheese, shredded and at room temperature
- 3 /4 cup grated parmesan cheese
- 1 /2 cup diced roasted red peppers
- 1 2/ cup mayonnaise
- 1 tsp creole seasoning
- 1 tsp cayenne and garlic sauce
- 1 tsp Worcestershire
- 1 tsp garlic powder
- 2 tsp dehydrated onion
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