Tasty bolognese sauce with shaved parmesan recipe
Makes 5 cups This sauce freezes really well. When it’s cold, spoon serving quantities into a freezer container or freezer bags. Note
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.nzwomansweeklyfood.co.nz.
Cooking tools:
- Heavy-based saucepan
- Spoon
- Stove
- Chef's knife
- Cutting board
- Pot
- Colander
- Peeler
- Airtight container
- Zip-top bag
- Plate
- Serving bowl
Ingredients
- 1 tablespoon olive oil
- 1 onion, finely chopped
- 1 stalk celery, finely chopped
- 1 carrot, finely chopped
- 50 grams pancetta, finely chopped
- 2 cloves garlic, crushed
- 500 grams minced beef
- 2 tablespoons tomato paste
- 410 grams can tomato puree
- 400 grams can diced tomatoes
- 1/4 cup red wine
- 2 bay leaves
- 1/2 teaspoon dried oregano
- 2 tablespoons chopped parsley leaves cooked pasta of choice, shaved parmesan, crusty bread, to serve
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Basic bolognese sauce
nzwomansweeklyfood.co.nz
The best traditional bolognese sauce
startsat60.com
Bolognese Sauce Recipe
simplehomeedit.com
BBC Food - Recipes - Easy spaghetti Bolognese
git.macropus.org
Bolognaise Sauce Recipe
foodrinky.com
The Hearty Italian Bolognese Sauce Recipe Everyone Loves - Pro of Delicious Creations
proofdc.com
bolognese sauce
polentaandlinen.com
Spaghetti bolognese: A recipe that remains popular
thesouthafrican.com