Southwestern Chicken Tortilla Soup | Just A Pinch Recipes
In a Dutch Oven or Stockpot, add 2 T. Olive Oil. Heat on Med. High Heat. Add Onion and Garlic. Stir until onion is translucent and garlic is fragrant. Add chicken to Pot and...
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Ingredients
- 2 large chicken breasts, boneless and skinless-cut into bite sized pieces
- 2 tablespoon(s) olive oil
- 1 medium onion,chopped
- 3 tablespoon(s) garlic,minced
- 2 can(s) diced italian style w/garlic,basil,oregano-undrained
- 1 can(s) corn kernels,drained
- 1 can(s) black beans, rinsed and drained
- 2 tablespoon(s) of a taco packet
- 1 can(s) 4 oz. mild green chilies,undrained
- 4 cup(s) chicken stock
- 2 can(s) water,use one of the tomato cans
- - tortilla chips
- - sour cream-opt.
- - chopped green onion-opt.
- - sliced avacado-opt.
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