Spicy Chorizo and Tomato Frittata - Eggs.ca

Ingredients

• 8 eggs
• ¾ cup (175 mL) 35% cream
• Pinch of salt and pepper
• 1 tsp (5 mL) olive oil
• 2 cloves garlic, thinly sliced
• 1 small red onion, thinly sliced
• 1 yellow pepper, finely diced
• 2 chorizo sausage, casings removed
• 1 cup (250 mL) cherry tomatoes, cut in half
• ½ cup (125 mL) Pepper Jack cheese, grated
• ⅛ cup (30 mL) parsley leaves
• ⅛ cup (30 mL) cilantro leaves