Chicken Parmesan Linguine Recipe

Chicken Parmesan Linguine Recipe

www.grit.com

This baked-to-perfection chicken parmesan is piled on top of tender linguine, making a perfect dish for a special occasion.

Keywords

  • chicken
  • recipe
View full recipe on www.grit.com

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Cooking tools:

  • Instant-read thermometer
  • Chef's knife
  • Cutting board
  • Zip-top bag
  • Skillet
  • Oven
  • Stove
  • Baking dish
  • Mixing bowl
  • Measuring cup
  • Pot
  • Colander
  • Kitchen shears
  • Plate

Ingredients

  • 1/2 cup Parmesan cheese, plus more for garnish
  • 1/2 cup mozzarella cheese, plus more for garnish
  • 1/2 cup flour
  • 1-1/2 pounds raw chicken breast, cut lengthwise into ¾-inch-thick strips
  • 5 tablespoons olive oil, divided, plus more if needed
  • Salt
  • black pepper
  • 1 jar (24 ounces) marinara sauce
  • 12 ounces uncooked linguine pasta
  • 2 tablespoons fresh snipped parsley for garnish (optional)

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