One Pot Pesto Shells + Cheese - Ends + Stems with Chef Alison
Ends+Stems: Meal Planning App to Reduce Household Food Waste. 40% of food is wasted but first, you need to make dinner. We have the tools to tackle both! First 2 weeks are free!
Ingredients
- 3 1 ⁄ 2 teaspoons Kosher Salt
- 1 pound Shells Pasta (medium size, or pasta of your choice)
- 1 bunch Broccolini
- 3 Tablespoons Unsalted Butter
- 3 Tablespoons Flour
- 1 1 ⁄ 2 cups Whole Milk
- 1 1 ⁄ 2 cups Cheddar Cheese (grated)
- 1 ⁄ 4 cup Pesto (store bought is fine here)
- 1 ⁄ 4 teaspoon Black Pepper
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