Creamy Roasted Tomato Soup Recipe (Better Than - Hello Recipes
Ditch the tinned stuff! This tomato soup recipe roasts tomatoes for intense flavour. It's creamy, comforting, and easy. Find out how to make the best…
Ingredients
- 2.5 lbs (1.1 kg) ripe Roma tomatoes, halved lengthwise
- 6 cloves garlic, peeled
- 1 medium yellow onion, quartered
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/4 teaspoon red pepper flakes (optional)
- Salt and freshly ground black pepper to taste
- 4 cups (946 ml) vegetable broth (or chicken broth for a richer flavor)
- 1/2 cup (120 ml) heavy cream (or coconut cream for a vegan option)
- Fresh basil leaves, for garnish
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