Warm and Buttery Lobster Rolls Recipe | Samsung Food App
These warm and buttery lobster rolls are the best take on our favorite connecticut-style lobster rolls! So rich and decadent, delicious!
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Cooking tools:
- Pastry brush
- Skillet
- Saucepan
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Oven
- Stove
Ingredients
- 1 pound uncooked lobster meat ((claws, tails, whichever you prefer or both))
- ½ cup unsalted butter
- 1 garlic clove, (minced)
- ¼ cup chopped fresh chives
- 3 tablespoons chopped fresh dill
- ½ lemon, (juiced)
- lemon wedges, (for spritzing)
- kosher salt
- pepper
- 4 to 6 brioche hot dog buns, (warmed or toasted)
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