Connecticut Lobster Roll with Warm Brown Butter Recipe | Samsung Food App
A simple and delicious preparation of the Connecticut style lobster roll, featuring warm pieces of lobster meat, brown butter and toasted buns.
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Cooking tools:
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Spatula
- Citrus press
- Pepper mill
- Measuring spoon
Ingredients
- 1 lemon
- 3 tablespoons unsalted butter (divided)
- 2 New England style brioche hot dog buns (or standard brioche hot dog buns)
- 1/2 pound cooked lobster meat (knuckle and claw meat preferred*)
- 1 teaspoon minced chives
- Salt
- black pepper
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