George’s Curried Sausage Roll Recipe | Spiced Pork In Puff Pastry

George’s Curried Sausage Roll Recipe | Spiced Pork In Puff Pastry

journal.swaledale.co.uk

A bold twist on the British classic - curried sausage roll recipe made with spiced pork and crisp puff pastry. Easy to make and packed with flavour.

View full recipe on journal.swaledale.co.uk

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Cooking tools:

  • Blender
  • Saucepan
  • Skillet
  • Chef's knife
  • Cutting board
  • Wooden spoon

Ingredients

  • 500g Minced Pork
  • 1 large garlic clove, finely grated
  • 2 tbsp good-quality breadcrumbs
  • 2 tsp ground turmeric
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • ¼ tsp ground mace
  • 1½ tbsp local honey
  • 1 tbsp tomato ketchup
  • 1 sheet of puff pastry (homemade if you like, though good shop-bought versions work well)
  • 1 organic egg, beaten
  • 1 tsp cumin seeds
  • 1 tsp black mustard seeds

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