Upside-Down Chicken Pie Recipe
Quick-to-mix crust tops a traditional pot pie filling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Cooking tools:
- Popover pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
Ingredients
- 2 cups chopped cooked chicken
- 1/2 cup chopped celery
- 1/4 cup chopped onion
- 1 (12-ounce) package frozen mixed vegetables (broccoli, carrot and water chestnuts), thawed
- 2 (10 3/4-ounce) cans condensed cream of chicken soup
- 1/4 teaspoon pepper
- 2 ounces (1/2 cup) * Land O Lakes® Sharp Yellow Cheddar Cheese Chunk shredded
- 1 cup milk
- 2 large Land O Lakes® Eggs
- 2 tablespoons Land O Lakes® Butter melted
- 1 cup all-purpose flour
- 1/4 teaspoon salt
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