Piernas de cordero con dos rellenos - Cookidoo® – the official Thermomix® recipe platform

Piernas de cordero con dos rellenos - Cookidoo® – the official Thermomix® recipe platform

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Experience the flavor of tender lamb legs with two delicious stuffings in just 2 hours and 15 minutes! Sign up for free to access this and over 100,000 recipes on Cookidoo®.

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Cooking tools:

  • Food processor
  • Kitchen scale
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Butcher's twine
  • Pastry brush
  • Roasting pan
  • Oven
  • Aluminum foil

Ingredients

  • 30 g de aceite de oliva
  • 80 g de ajetes
  • 200 g de setas de cardo frescas
  • 1 ½ cucharaditas de sal
  • 3 pellizcos de pimienta molida
  • 30 g de pasas sin semillas
  • 30 g de piñones
  • 2 piernas de cordero deshuesadas
  • 1 cucharadita de tomillo seco
  • 100 g de jamón cocido
  • 100 g de queso manchego
  • 1500 g de agua
  • 2 cucharadas de miel

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