SCALLOPS, MUSHROOMS, AND SCALLIONS - Lidia

SCALLOPS, MUSHROOMS, AND SCALLIONS - Lidia

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Savor Lidia's Scallops with Mushrooms and Scallions - Perfect for 6, featuring fresh sea scallops, mixed mushrooms, and aromatic scallions in a flavorful olive oil garlic base.

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Ingredients

  • ¼ cup extra-virgin olive oil
  • 6 garlic cloves, peeled and sliced
  • 8 cups sliced mixed mushrooms (button, shiitake, cremini, and chanterelles)
  • 1 teaspoon kosher salt
  • 2 bunches of scallions, trimmed and roughly chopped (about 2 cups)
  • 6 fresh thyme sprigs
  • 2 tablespoons unsalted butter
  • 1¼ pounds sea scallops, foot or side muscle removed
  • Good-quality balsamic vinegar
  • Tradizionale Balsamic Vinegar is best for drizzling (optional)

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