Low Carb Zuppa Toscana Soup Recipe | Samsung Food App
An easy to make cream soup that is chock full of sausage and healthy vegetables. It's a favorite Italian cream soup.
Ingredients
- 1 1/2 pound bulk hot sausage
- 1 small onion (chopped)
- 2 cloves garlic
- 64 fluid ounces chicken bone broth
- 1 pound radishes (thinly sliced)
- 10 ounce package chopped frozen spinach (thawed)
- 1 cup heavy cream
- 6 slices no sugar bacon (cooked & chopped)
- 1-2 teaspoons salt (adjust to taste)
- ground black pepper
- crushed red pepper flakes (optional)
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