Soba and Seared Tuna Salad Recipe

Ingredients

• 1 tablespoon sesame oil
• 1 tablepoon Soy Sauce
• 1 1/2 teaspoons mirin
• 1 teaspoon Calamansi Juice
• 1/4 teaspoon ginger (grated)
• 1/4 teaspoon Garlic (minced)
• 1 teaspoon brown sugar
• ground black pepper (to taste)
• 1 200-gram piece sashimi-grade tuna (1-inch-thick)
• 200 Grams soba noodles (dry)
• 1 Small avocado (flesh only)
• 2 tablespoons plain yogurt
• 1 teaspoon Soy Sauce
• 1 to 2 teaspoons Calamansi Juice
• 2 tablespoons Butter
• 1 Cup carrots (julienned)
• 1/2 Cup red and green bell peppers (cored and sliced)
• 1/2 Cup red radish (sliced into thin rounds)
• 1/4 Cup Leeks (thinly sliced)
• 1 1/2 cups purple cabbage (shredded)
• black sesame seeds (for garnish)