Homemade Chicken Pot Pie Pasta Recipe: Cozy Comfort in a Bowl - AZ Cuisines

Ingredients

• 2 cups cooked chicken, diced
• 1 cup frozen peas
• 1 small onion, diced
• 2 carrots, diced
• 2 stalks celery, diced
• 2 cloves garlic, minced
• 8 ounces (226 grams) penne pasta
• 2 tablespoons unsalted butter
• 1/4 cup all-purpose flour
• 2 cups chicken broth
• 1 cup milk
• 1 teaspoon dried thyme
• Salt to taste
• Black pepper to taste
• 1 sheet puff pastry, thawed
• 1 egg, beaten (for egg wash)