Gluten-Free Cinnamon Streusel Coffee Cake — Soft, Sweet, and Crumbly Perfection |
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Ingredients
- 1/2 cup gluten-free all-purpose flour blend
- 1/2 cup brown sugar, packed
- 1 tsp cinnamon
- 1/4 cup cold unsalted butter (or dairy-free alternative), cubed
- 1 1/2 cups gluten-free all-purpose flour blend (with xanthan gum)
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 cup unsalted butter (or dairy-free alternative), softened
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup sour cream (or dairy-free yogurt)
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