Manestra — Greek Chicken with Orzo in Tomato Sauce - Sweet Greek

Ingredients

• 1 tablespoon extra virgin olive oil
• 1 pound boneless skinless chicken thighs, cubed
• 1 yellow onion, chopped
• 2 garlic cloves, chopped
• 28-ounce can diced tomatoes, or passata
• 1 1/2 cups orzo pasta
• 1 tablespoon dried oregano
• 1/3 cup kefalotiri or pecorino romano cheese, grated + extra for garnish
• 1 teaspoon kosher salt
• 1 teaspoon black pepper