Manestra — Greek Chicken with Orzo in Tomato Sauce - Sweet Greek
Manestra is one of Greece's most beloved dishes made with orzo (kitharaki) and tomato sauce. Follow this simple recipe to make it.
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Ingredients
- 1 tablespoon extra virgin olive oil
- 1 pound boneless skinless chicken thighs, cubed
- 1 yellow onion, chopped
- 2 garlic cloves, chopped
- 28-ounce can diced tomatoes, or passata
- 1 1/2 cups orzo pasta
- 1 tablespoon dried oregano
- 1/3 cup kefalotiri or pecorino romano cheese, grated + extra for garnish
- 1 teaspoon kosher salt
- 1 teaspoon black pepper
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