Pasta with Peas and Pesto | Recipe | LifeSource Natural Foods

Pasta with Peas and Pesto | Recipe | LifeSource Natural Foods

lifesourcenaturalfoods.com

Pasta with Peas and Lemon-Herb Pesto features fresh garden herbs, including basil and oregano, plus lemon juice, and zest for a burst of flavor!

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Ingredients

  • 4 oz pasta, your choice, cooked per package directions
  • 1 cup shelled peas (about 1 lb pea pods)
  • ¼ cup fresh basil leaves, finely chopped
  • ¼ cup fresh mint leaves, finely chopped
  • 2 Tbsp fresh oregano, finely chopped
  • 3 cloves garlic, finely chopped
  • 2 Tbsp finely chopped raw cashews
  • 2 tsp lemon zest (about 1 lemon)
  • 2 Tbsp lemon juice
  • 2 Tbsp – ¼ cup olive oil
  • ⅛ tsp salt, or to taste
  • ⅛ tsp pepper, or to taste

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