Broad bean, bacon and shallot soup

Name: Broad bean, bacon and shallot soup
Ingredients: Vegetable broth 500 ml; Fresh broad beans 300 g; Smoked bacon 80 g; Shallot 2 u (80 g); Extra virgin olive oil 1 tablespoon; Fine salt to taste; Black pepper to taste; Thyme to taste

gourmetcommunity.it

Learn how to make a delicious fava bean, pancetta, and shallot soup, a creamy and flavorful dish perfect for fall and winter. Quick and easy to make, this...

Keywords

comfort food
cremoso
economica
italiana
one-pot
piatto unico
zero sbatti
senza lattosio
senza glutine
zuppetta
rustica

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