Blueberry Sour Cream Corn Muffins » DiabetesCare.net
Instead of blueberries, you use no sugar added blueberry fruit spread. Sour cream and whipped cream cheese give these both texture and flavor and corn meal is u
Ingredients
- 1 cup all-purpose flour
- 3/4 cup corn meal
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- One egg, beaten
- 1 cup sour cream
- 1/3 cup thawed frozen unsweetened apple juice concentrate
- 1-1/2 cups fresh or frozen (not thawed) blueberries
- 2/3 cup whipped cream cheese
- 2 tablespoons no-sugar-added blueberry fruit spread
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