Armenian noodles Recipe
Armenian noodles - a recipe of Armenian cuisine, the dish turns out to be very tasty and festive
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Cooking tools:
- Rolling pin
- Roasting pan
- Pastry brush
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Fork
- Spoon
- Stove
- Plate
Ingredients
- 1 kg Pork Meat
- 2 pcs Carrots
- 2 pcs Onion
- 2 pcs Bell Pepper
- Vegetable Oil
- Salt
- Ground Black Pepper
- 950 g Wheat Flour
- 200 ml Water
- 5 pcs Chicken Eggs
- 50-70 g Butter
- 20 g Salt
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