Floating Island
Chef John Folse & Company is the parent company of several food related industries. From custom food manufacturing to a fine dining and bed breakfast, Chef John Folse & Company encompasses many...
Keywords
- Chef John Folse
- Cajun Food
- Ship Cajun Food
- Precooked Cajun Food
- Cajun
- Creole
- Manufacturing
- Louisiana
- Food
- Lafitte's Landing Restaurant
- Bittersweet Plantation
- White Oak Plantation
- cookbooks
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jfolse.com.
Cooking tools:
- Saucepan
- Ladle
- Mixing bowl
- Whisk
- Hand mixer
- Serving bowl
- Soup bowl
- Skillet
- Slotted spoon
- Measuring cup
- Stove
Ingredients
- 6 cups heavy whipping cream
- 8 eggs separated
- 1 1/2 cups sugar
- pinch of cinnamon
- pinch of nutmeg
- 2 tbsps cornstarch
- 3 tbsps vanilla
- 1/2 cup sugar
