Sriracha Maple Sweet Potato Chorizo Hash | Recipes | Lee Kum Kee Home USA
Keywords
- Lee Kum Kee
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Cooking tools:
- Pan
- Stove
- Spatula
- Skillet
- Plate
- Chef's knife
- Cutting board
- Measuring spoon
- Serving platter
Ingredients
- 1 Tbsp. vegetable oil
- 1 medium sweet potato, cut into ½” cubes
- 2 oz. crumbly chorizo
- 4 large eggs
- 1 avocado, sliced
- cilantro, for garnish
- lime wedges, for serving
- salt and pepper, for seasoning
- 1 Tbsp. maple syrup
- ½ Tbsp. Lee Kum Kee Sriracha Chili Sauce
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