Bold Blackened Turkey Muffaletta Sliders | Boar's Head
Our take on a New Orleans favorite. Bold Blackened Turkey with chopped olives and sharp cheeses.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boarshead.com.
Ingredients
- 2 tbsp Green olives (drained and chopped)
- 2 tbsp Black olives (drained and chopped)
- 3 each Sweet round roll (small, soft & sliced in half lengthwise)
- 3 slices Imported Switzerland Swiss® Cheese (sliced thin and halved on an angle)
- 3 slices Boar's Head® Picante Provolone Cheese (sliced thin and halved on an angle)
- 6 slices Blackened Oven Roasted Turkey Breast (sliced thin)
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