Spiced Chickpeas and Greens with Parsley Oil - Delicious Living

Ingredients

• 1/2 cup plus 1 tablespoon olive oil
• 1 bunch scallions (finely chopped)
• 2 cloves garlic (minced)
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground black pepper
• 1/4 teaspoon ground allspice
• 1/8-1/4 teaspoon ground nutmeg
• Dash cayenne pepper
• 1/2 cup low-sodium vegetable broth
• 1 (15)-ounce can chickpeas (garbanzos) (rinsed and drained)
• 4 cups finely chopped fresh chard leaves (stems discarded)
• 3/4 cup finely chopped fresh parsley (divided)
• 2 teaspoons dried mint (or 2 tablespoons fresh)
• Lemon wedges